forests
We eat to live, but the food we're eating is killing us – not just because of what it does to our bodies, but because of what it does to our climate. Beef, for …
2019 is shaping up to be a pivotal summer in a pivotal year in the critical race to meet the climate challenge, with major media finally discovering the role th…
In this second part of our three-part series on the history of forests in the Paris Climate Agreement, we hear how REDD+ got its name and made its way into the …
The third episode of our three-part look at the birth of REDD+, we speak with Annie Petsonk of the Environmental Defense Fund. Related Articles: " Shades of RED…
There's a lot of money sloshing around forests, and most of it goes into agricultural subsidies and investments that destroy forests, while only a trickle goes …
Costa Rica says it will have zero net greenhouse-gas emissions by 2050, and its electrical grid already runs on 99 percent renewable energy. Today's guest is a …
Global greenhouse-gas emissions will drop 5.5 percent this year because of COVID-19, but they must drop 7.6 percent every year to meet the Paris Agreement's 1.5…
Today I speak with environmental scientist Jason Funk, who runs the Land Use and Climate Knowledge Initiative (LUCKI) about the important findings of a paper ca…
Guest: Eron Bloomgarden, Emergent Capital Launched on Earth Day, the LEAF (Lowering Emissions by Accelerating Forest finance) Coalition aims to double the price…
A conversation with WRI Senior Fellow Frances Seymour, who says there's plenty of reason to believe the Glasgow Leaders' Declaration on Forests and Land Use cou…
